Stonewall Resort offered guests and the public a Christmas Day brunch.
Guests were served a buffet-style meal with a wide selection of food, ranging from seafood to a traditional Christmas turkey and stuffing.
Executive Chef Tim White said the resort expected a large turnout.
"Probably close to 300 all day. We did about 100 for breakfast, so that puts us at the 400 mark for the day. It's an honor that they're coming to spend their time with us at the holidays. Makes us feel real good," said White.
Stonewall Resort is planning a similar buffet-style dinner for guests on New Year's Eve.